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Mango Tofu Toast

Mango Tofu Toast
mango-tofu-toast

Mango Tofu Toast

YIELD: 2 toasts

Inspired by the popularity of avocado toast, this sweet version swaps in Mori-Nu Mango Flavored Asian Dessert Tofu for a fresh take on breakfast. Paired with strawberries and cream cheese, it's a simple recipe that feels special enough for brunch yet easy enough for an everyday snack.

INGREDIENTS


  • 1 package (11.1 oz) Mori-Nu Mango Flavored Asian Dessert Tofu

  • 2 slices toast

  • Cream cheese

  • Strawberries, sliced

  • Fresh mint leaves

  • Toasted sesame seeds

INSTRUCTIONS


  1. Spread cream cheese over each slice of toast.

  2. Arrange slices of mango-flavored tofu and strawberries on top.

  3. Garnish with mint leaves and a sprinkle of toasted sesame seeds.

TIPS


  • For a sweeter toast, drizzle with honey or your favorite syrup.

  • Try it with other fruits for your own delicious variation.

  • Dairy-free cream cheese works great for a vegan-friendly option.

  • SHELF-STABLE: Mori-Nu Silken Tofu is shelf-stable and can be kept in the pantry until ready to serve. Make sure to refrigerate any leftover tofu.

PRODUCTS USED FOR THE RECIPE

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