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servings: 6 servings of ½ cp each
The most beloved dip on the site! This spinach dip with a little crunch can easily be made vegan. No one will believe it's made with tofu!
servings: 2 cps or 4 servings of ½ cp each
Our take on baba ghanoush is extra creamy thanks to the addition of silken tofu!
This delicate miso sauce is delicious served over tofu or salad.
servings: Makes 1 cp (8 servings of 2T each)
Our Mori-Nu twist on a classic has all the flavor with so much less fat.
servings: Makes 1 cp
A creamy miso-flavored dip for vegetables.
Sweet and creamy honey mustard sauce.
Copyright Marie Oser 1996, "Soy of Cooking"
servings: 2 cps of 2T bsp
Take your salad to the next level with the flavor and texture of this rich dressing of raspberries, walnuts, and a creamy base.
Shrimp in a delightful creamy base.
The Mori-Nu take on Hollandaise sauce.
Copyright Marie Oser, 2013 VegTV.com
This is a delicious, savory dip that is low in calories and fat.
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