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Recipes

Recipe Detail

STIR-FRY TOFU SALAD

  • Servings: 4 servings
  • Calories per Serving:
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STIR-FRY TOFU SALAD

Ingredients:

  • 1 package Morinaga Silken Tofu - Extra Firm, cubed
    2 Tbsp sesame oil
    2 Tbsp soy sauce or tamari
    1/4 c oyster sauce
    2 c sliced green onions
    2 c bean sprouts
    1/4 c vegetable broth

Preparation:

Heat sesame oil in pan on high heat, add cubed tofu, and simmer for 5 minutes.

Add green onions, bean sprouts, and vegetable broth. Continue to simmer until tender.

Add soy sauce/tamari, sugar, and oyster sauce and toss until warm and coated. Serve warm.

Nutrition Information:

Calories (), Fat (), Carbohydrates (), Sodium (), Cholesterol (), Protein ()

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