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EASY CHOCOLATE DESSERT
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Servings: 10
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Ingredients
12 oz. semi-sweet, dark chocolate chips
1 large banana
1 tsp. vanilla
2 packages Mori-Nu Silken Lite Firm Tofu*
*Mori-Nu Silken Extra Firm Tofu may be substituted
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Method
Melt chocolate chips in microwave oven with 2 Tbsp. of water. Thoroughly blend tofu in a blender or a food processor. Add melted chocolate and vanilla to the tofu and blend at high speed for 2 minutes. Slice banana and layer with chocolate mixture in either pudding cups or graham cracker pie crust. Refrigerate 1-2 hours. Garnish with remaining banana slices and almond slices if desired.
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Nutritional Notes
Includes 2g of fiber per serving
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Nutritional Facts
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Calories:
218
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Fat:
12g
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Carbohydrates:
25g
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Sodium:
57mg
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Cholesterol::
0mg
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Protein:
6g
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