Probiotic Basics

Microflora & Effects

Microflora & Age

BB536 Effects

BB536 History

BB536 Research

BB536: History of Research

1978: Improvement of regularity and microflora in elderly

1979: Acute and chronic toxicity test of BB536

1981: Administration to leukemia patients

1987: Prevention of diarrhea by erythromycin

1988: Administration to leukemia patients (effects on Candida infection)

1991: Immuno stimulation and anti-infection of BB536

1993: Suppression of quinoline (IQ) induced cancer by BB536

1994: Administration to premature infants & development of bifidus flora

1994: Suppression of azoxymethane (AOM) induced aberrant crypt foci (ACF) by BB536

1997: Suppression of azoxymethane (AOM) induced cancer biomarkers by BB536

1997: Improvement of microflora balance and regularity by BB536 milk

1997: Improvement of microflora balance and regularity by BB536 yogurt

1999: Improvement of intestinal environment by BB536 yogurt

2003: Anti-lethal activity to the O157 infection

Many of the studies listed above can be found in scientific journals.


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